Description

Features:

Productivity: Up to 4000 kg/h (8818 lbs) (highest feed rate, optimum chamber filling)
Up to 1400 slices/minute
Maximum input length: 620mm (24.41")
Cross section (W x H): 250 x 150mm (9.84 x 5.90")
Cutting length: 0 - 60mm (0 - 2.36")
Grid sizes: 5, 6, 7, 8, 10, 13, 15, 19, 21, 25, 30, 38, 50, 75mm (0.19, 0.23, 0.27, 0.31, 0.39, 0.59, 0.74, 0.82, 0.98, 1.18, 1.49, 1.96, 2.95")
Outer dimensions (L x W x H): 3550 x 1785 x 2330-3015mm (139.76 x 70.27 x 91.73-118.70")
Electrical: 400V / 50 Hz / 3 Ø, 15.3 kW
Adjustable horizontal compression
Automatic operation
Hopper with 220/250 litre load capacity
Brilliant slicing quality thanks to computer controlled cutting length adjustment
Side Pre-compression
Adjustable horizontal compression
Controllable speed for cut-off knife
Grid drive can be switched off
Reinforced grids with 4x suspension for hardest workload
Fully automatic processing of meat products with integrated in-feed and out-feed
Hydraulic lifting device for 400 lbs buggies
No pre-slicing necessary thanks to large feed chute measuring 620 x 250 x 150mm
Automatic cross blade with side pre-compression
Convenient operation thanks to integrated display
Store up to 99 programs via the touch screen

Weight: 2100 kg (4630 lbs)

Options:

Use of slicing disc for slicing stripes or slices
o Slicing disc (with quadruple sickle blade for cutting slices)
o 2-Dimensional slicing disc (cutting julienne strips)

Processing of cheese with special cutting grids
o Wire grid set (cutting soft cheese)
o Fix blade grid set (cutting hard cheese)

Cutting frame (for cutting slices)
Bow knife (soft cheese)
Electrical
Out-feed belt for discharging product in 400 lbs buggies or containers of your choice
Integrated conveyor belt

The powerful multi-purpose dicers 3200 and 4000 are perfect for industry. Their hopper capacity is 220 litres, enabling continuous operation. This side pre-compression ensures optimum product compression results. All parameters, such as grate drives, blade speed or pre-compression can be adjusted using the electronic control system.