Description

Features:

3-Person Wall Mount
Double knee operated valves with connecting hose and fittings
Swivel gooseneck spout faucet with aerator
Wall mounting brackets and strainer with basket
Specially designed knee valves provide easy access to working parts without disconnecting mount or plumbing
Model 201 mixing check-valve (mechanical)
Certified NSF Standard 2 - Food Equipment and NSF/ANSI 372 low-lead

Wash stations are constructed from welded #16
gauge type 304 stainless steel.
The front, bottom and back are formed from a single sheet with a rolled rim on front and sides.
These wash station have inner radius coved corners.
All models have a 10” high backsplash and a 2” drain opening.
Exposed surfaces have a blended uniformed satin finish.
All models are furnished with a strainer with basket and stainless steel nuts and bolts.

Hands-free design for use in the food service and processing industry.