Description

UL/EPH Classified NSF/ANSI 2 Fabricated Food Service Equipment

Features:

Lifetime guarantee
Manual - for continuous weight and size portion control
Mold plate: up to 2" thickness in any shape
5 lbs capacity holding tube
O/A dim.: 20 L x 11 W x 17" H
Output capacity: 10 to 60 portions per minute
Operates from left or right side
No tools needed for assembly or disassembly
No special patty paper required
Portable for easy storage when not in use
Molding Capabilities
1 ounce to 1 pound
1/4" to 2" thick
As many as 6 portions with one slide of the mold plate

Machine weight: 23 lbs

OPTIONS: Call for sizes and prices
1 oz meatball plate (1-3/4" diameter x 3/4" thick)
2 oz meatball plate (2- 1/2" diameter x 3/4" inch thick)
4 oz hamburger patty plate (4-1/4" diameter x 1/2" thick)
8 oz hamburger patty plate (5" diameter x 3/4" thick)
Additional spacer fee of

Multiple cavity mold plate
List in lieu of other plated less Credit: STD mold plate